Author = S. Y. Hassan, Nadra
Number of Articles: 2
Production of high nutritional value crackers from some processed vegetables

Volume 2, Issue 2, December 2021, Pages 85-109

Nadra S. Y. Hassan; Nasra A. Abd–Elhak; Maha M. Gomaa

Improving the quality properties and extension the shelf life of soy cheese

Volume 2, Issue 1, June 2021, Pages 120-142

Nadra S. Y. Hassan; Amany M. El-Deeb; Sayed Ahmed, E.F

International Journal of Family Studies, Food Science and Nutrition Health

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